What happens if you add pudding to cake mix?
Put some pudding in the mix: Add a small box of pudding mix in with the cake mix. (Don’t make the pudding.) The mix adds additional flavor, moistness, and a denser texture.
Can you put pudding in between layers of cake?
This is because not only are the layers of cake moist and perfect but between each layer, you’ll find a sweet banana pudding flavor as well. This means that every bite of cake is guaranteed to be moist and delicious because you’re pairing it up with pudding, too!

What is triple chocolate tiger cake?
Description:Made from scratch white cake centered between two layers each of rich, dark chocolate icing, creamy white chocolate icing and decadent chocolate cake. Also available in a 6-Cut format.
How much pudding do I add to cake mix?
Ingredients
- 1 box cake mix (15-18 oz cake mix, any flavor)
- 1 box (3.4 oz) instant pudding mix (one that matches cake flavor)
- 1 cup sour cream.
- 1 cup vegetable or canola oil.
- 4 large eggs.
- ½ cup milk.
- 1 teaspoon vanilla extract.
- pinch of salt.
How do you thicken pudding filling for a cake?
The easiest way to thicken instant pudding that is too thin is to add another packet or partial packet of instant pudding mix. This will increase the ratio of starches and thickening agents to liquid, which should thicken it to the right consistency. Use less milk.

What is a Tuxedo Truffle?
Description:Made from scratch marbled cake layered between dark and white chocolate mousses. Finished with dark chocolate ganache and white chocolatey swirls.
How much is Costco tuxedo cake?
Final cost $13.99! This decadent cake weighs in at over 2- 1/2 pounds and is a bakery fave for a reason. The layers include a rich chocolate cake bottom topped with a creamy chocolate mousse filled with scrumptious chewy pieces of brownies.
What is tuxedo mousse cake?
Can I use sour cream instead of water in a cake mix?
Adding mayonnaise, sour cream, yogurt, or melted ice cream to boxed cake mix can make the finished product moist and rich. Swapping out ingredients, like oil for butter or milk for water, will take a boxed cake to the next level. Things like coffee, soda, and spices will help to amplify the flavors in a boxed cake.
How do you make instant chocolate pudding better?
Mix in a Sweet Addition Sprinkle in chopped nuts, chocolate chips or baking spices like cinnamon or freshly grated nutmeg. Don’t be surprised if folks go back for seconds! And you can always top with sprinkles, too. They make everything more fun!
How do you make instant pudding taste homemade?
Use Evaporated Milk Replace the regular milk for a can of evaporated milk to make a creamier, more decadent pudding. Not only does it yield a luxurious texture, it dramatically improves the flavor of a pudding mix. For a tropical twist, reach for some canned coconut milk.
How do you make a triple chocolate cake?
This Easy Triple Chocolate Cake is made with just five ingredients and mixed in one bowl making it a simple, quick dessert option. This old fashioned, chocolate Bundt cake uses chocolate cake mix and pudding mix, both great shortcut ingredients. Add in some chocolate chips and that is where the “triple chocolate” comes in to play.
How do you make a cake with instant chocolate pudding mix?
In a bowl, mix eggs, chocolate cake mix, instant chocolate pudding mix, milk and chocolate chips. Grease all sides generously with shortening; flour all sides (or use cocoa powder). Pour batter into prepared Bundt pan. Bake in a preheated oven until a toothpick comes out clean.
How long to bake a chocolate pudding cake?
Steps to Make It Preheat oven to 350 F. In a mixing bowl, use a whisk to stir together the chocolate cake mix, pudding mix, sour cream, oil, eggs, and water. Bake for 50 minutes or until a toothpick inserted in the center comes out clean. Cool cake for 90 minutes on a wire rack before turning over onto a serving plate.
How long do you bake a cake with chocolate chips?
Stir in chocolate chips. Pour into a greased and floured 10-in. tube or fluted tube pan. Bake at 350° for 60 minutes or until cake tests done. Cool in pan for 10 minutes before removing to a wire rack.