Who owns Cantina 109?
David Andreas
In 2016, David Andreas, a skilled businessman with a passion for inspiring authentic experiences, bought out the restaurant and transformed it into something unparalleled — a contemporary, locally-owned eatery offering a variety of “Tex-Mex” made with only the freshest ingredients, unbeatable customer service and 109 …
Who owns Cabos Cantina?
Anderson Ruiz
Anderson Ruiz, along with his father, mother and brother, own the restaurants and opened the newst of them six months ago. Cabos Cantina Grill, recently opened, is mainstream Mexican, with a little Tex Mex.
Is Cantina 109 a chain?
In a sea of chains, Cantina 109 stands alone. This family-owned and operated restaurant can easily be mistaken for one of the numerous national chains of Gulf Coast Town Center, hidden on the corner of one of several interior squares.
What does the Spanish word Cantina mean?
canteen
canteen; dinette; beanery; restaurant; eating-house; eating house; fish and chips stand; dining-hall; dining-room; refreshment-room.
How much are margaritas at Cabo Cantina?
This extra-large drink is $16, but its a 4 shot margarita, and its worth it just for the experience. Their other drinks are more reasonably priced. The food is definitely tex mex, and by no means is trying to be authentic, but to accompany the exaggerated fiesta feel of the bar.
What’s the difference between a cantina and a bar?
A cantina is a type of bar common in Latin America and Spain. The word is similar in etymology to “canteen”, and is derived from the Italian word for a cellar, winery, or vault. In Italy, the word cantina refers to a room below the ground level where wine and other products such as salami are stored.
What is another word for Cantina?
What is another word for cantina?
| pub | bar |
|---|---|
| dramshop | grogshop |
| cafe | public house |
| watering hole | gin mill |
| watering place | alehouse |
Who owns Javier’s Cantina?
Javier Sosa
Javier’s is an upscale Mexican restaurant chain owned by Javier Sosa. Sosa operates Javier’s restaurants in California, Nevada, and Mexico. The first Javier’s was founded by Sosa in 1995 in Laguna Beach, California….
| Javier’s | |
|---|---|
| Restaurant information | |
| Website | javiers-cantina.com |
Who owns Javier’s restaurant Newport Beach?
Owner Javier Sosa
Newport Beach’s restaurant community, one of the richest in Orange County, got richer in February when Javier’s Cantina and Grill opened in the Crystal Cove Promenade. Owner Javier Sosa, who grew up in Tijuana, started his first restaurant in Laguna Beach in 1995 and later expanded to Irvine and Cabo, Mexico.
Who is the owner of Cantina Laredo?
Consolidated Restaurant Operations, Inc.
Cantina Laredo is a Mexican restaurant chain headquartered in Dallas, Texas that is owned by Consolidated Restaurant Operations, Inc. The company was founded in 1984.
What makes something a cantina?
A cantina in the U.S. is simply a tavern with a Southwestern or Mexican motif that serves traditional alcoholic Mexican drinks. In the 1890s, cantina entered American English from the Spanish language in the Southwest United States with the meaning of “bar room, saloon.”
Who is Javier Sosa?
Owner Javier Sosa, who grew up in Tijuana, started his first restaurant in Laguna Beach in 1995 and later expanded to Irvine and Cabo, Mexico. The Javier’s in Laguna Beach closed this year. Sosa met recently with the Daily Pilot to talk about life in and around the kitchen.